As I have mentioned in some of my previous posts, I love Spanish cuisine and seafood. And Galician Style Octopus is one of my favorites tapas. It is absolutely delicious and it is hard to believe how easy it is to prepare it.
As with most seafood dishes, its preparation is quite simple and most of the taste comes from the octopus and so its freshness is very important.
Once again, I have turned to Don Armando Scannone´s books for guidance and not only did I learned how to cook the dish I also learned how to clean an Octopus! The very first time I ever cleaned an Octopus and I managed to do so following his advice! Thanks again Don Armando! Continue reading